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Count Chemicals - Not Calories
Count all the calories you want but it’s the chemicals you should be counting. If food is fuel, why are we filling up on garbage? We’ve...
Patti King
Jul 84 min read


Toxins Are Everywhere: What’s Lurking in Your Food, Air, Home And What You Can Do About It
We’re not just eating food anymore, we’re eating chemicals, colorants, and lab-engineered formulas disguised as meals. From pesticide-laced produce to burgers built in test tubes, today’s food system is saturated with toxins. But it doesn’t stop at the plate. The air we breathe, the water we drink, even the products in our homes quietly contribute to the toxic load weighing us down. This post uncovers what to avoid, what labels won’t tell you, and how to detox in a way that a
Patti King
Jun 263 min read


A Spoonful of Truth: The Scoop on Sugar and Sweeteners
What’s sweet isn’t always simple. In today’s food world, labels throw around words like "natural," "raw," and "sugar-free" to make...
Patti King
Apr 275 min read


Crave It, Can’t Stop: How Hyper-Palatable Foods Hijack Your Hunger
Can’t stop at one bite? It’s not a lack of willpower—it’s a food industry formula.That salty crunch. That sweet, creamy finish. That...
Patti King
Apr 226 min read

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